Friday, July 17, 2009

i have been making this almost everyday of this week.

1. sautee portobello mushrooms with salt, pepper, olive oil.

2. pesto on ciabatta bread. mozzarella cheese. tomatoes and basil.

3. place on the miracle machine called the panini maker.

4. sprinkle balsamic + olive oil on left over slices and enjoy while watching the miracle machine do its work.

5. admire the good looking product. and eat.

my next goal: make that ridiculously good looking sandwich from spanglish. with the egg popping exactly like the movie cover. drool.

2 comments:

Jane said...

the first time i made and ate the Spanglish sandwich. I was in love.

especially bc I had a cast-iron skillet and cooked the bacon on that.

numoo delicious. i want a panini. yum!

aisukohi said...

want.